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Okuikaiseido Tororo Kombu 30g

£5.99

Tororo kombu made from carefully selected Japanese kelp, shaved into fine, thin strands. With a soft, airy texture, it spreads a gentle umami across the palate. Wonderful in miso soup, with udon or soba, and just as good piled on rice — a tororo kombu to enjoy at the table every day.

New

Ingredients

Kelp, brewed vinegar

Allergy

None

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