Details
A single pack of Acecook’s IPPIN Red Spicy Tonkotsu Ramen. The noodles are made from wheat flour with a small amount of starch, and cook up with a firm, chewy texture. The soup base builds a creamy, tonkotsu-style broth from creamer powder and oil powder, layered with soy sauce powder and yeast extract for savoury depth. The flavour oil is where the heat and character come in — a tonkotsu-style oil containing sesame, red chilli pepper extract, fully hydrogenated sesame oil, and fish sauce, which together add a rich, smoky, and genuinely spicy finishing layer. The single-pack format is ideal for a quick lunch or dinner on its own, or for trying the range before committing to a multi-pack.
