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Taekyung Holey Jjajang Rice Cake And Glass Noodle Kit 128g

£2.09
New

Details

Holley's Jjajang Rice Cake and Glass Noodle Kit brings together two Korean favourites in one quick-cook pack — chewy, round-sliced rice cakes and silky glass noodles, paired with a rich, deeply savoury black bean sauce. The chajang sauce, built on a fermented soybean paste base with onion, garlic, and a gentle heat from red chilli pepper paste, wraps around every piece with a glossy, satisfying coating. Ready in minutes on the hob, it makes a comforting midweek dinner or a fun weekend meal to share — a Korean street food classic brought straight to your kitchen.

Ingredients

Rice Cake: Rice, Salt, Chicory Fibre, Citric Acid (E330), Rice Bran Extract / Sauce: Black Bean Paste [Soybean Paste (Water, Soybean (Soya), Wheat Flour (Cereals Containing Gluten), Salt, Wheat Bran (Cereals Containing Gluten)), Water, Wheat Flour (Cereals Containing Gluten), Caramel Colour (E150a), Soybean (Soya), Salt, Wheat (Cereals Containing Gluten), Flavour Enhancers (E631, E627), Wheat Bran (Cereals Containing Gluten)], Onion, Sugar, Dextrin, Red Chilli Pepper Paste (Corn Syrup, Water, Wheat Flour (Cereals Containing Gluten), Red Chilli Pepper Powder, Salt, Wheat (Cereals Containing Gluten), Rice, Garlic, Onion, Flavour Enhancers (E631, E627), Malt (Cereals Containing Gluten)), Canola Oil, Onion Seasoning Oil (Canola Oil, Onion, Garlic, Ginger, Tocopherol (E306)), Amino Acid Powder, Monosodium Glutamate (E621), Red Chilli Pepper Powder, Spice Premix (Onion Powder, Garlic Powder, Corn Starch, Salt, Sugar), Glycerol Esters of Fatty Acids (E471), Palm Oil Seasoning Powder (Palm Oil, Dextrin, Modified Tapioca Starch (E1404), Arabic Gum (E414), Modified Corn Starch (E1442)), Onion Powder, Salt, Onion Flavour Powder (Dextrin, Onion Powder, Onion Flavour Oleoresin, Canola Oil, Onion Artificial Flavour), Flavour Enhancers (E631, E627), Black Pepper Powder / Glass Noodle: Potato Starch, Sweet Potato Starch, Mung Bean Starch

Allergy

Wheat, Gluten, Soya

Details

Holley's Jjajang Rice Cake and Glass Noodle Kit brings together two Korean favourites in one quick-cook pack — chewy, round-sliced rice cakes and silky glass noodles, paired with a rich, deeply savoury black bean sauce. The chajang sauce, built on a fermented soybean paste base with onion, garlic, and a gentle heat from red chilli pepper paste, wraps around every piece with a glossy, satisfying coating. Ready in minutes on the hob, it makes a comforting midweek dinner or a fun weekend meal to share — a Korean street food classic brought straight to your kitchen.

Ingredients

Rice Cake: Rice, Salt, Chicory Fibre, Citric Acid (E330), Rice Bran Extract / Sauce: Black Bean Paste [Soybean Paste (Water, Soybean (Soya), Wheat Flour (Cereals Containing Gluten), Salt, Wheat Bran (Cereals Containing Gluten)), Water, Wheat Flour (Cereals Containing Gluten), Caramel Colour (E150a), Soybean (Soya), Salt, Wheat (Cereals Containing Gluten), Flavour Enhancers (E631, E627), Wheat Bran (Cereals Containing Gluten)], Onion, Sugar, Dextrin, Red Chilli Pepper Paste (Corn Syrup, Water, Wheat Flour (Cereals Containing Gluten), Red Chilli Pepper Powder, Salt, Wheat (Cereals Containing Gluten), Rice, Garlic, Onion, Flavour Enhancers (E631, E627), Malt (Cereals Containing Gluten)), Canola Oil, Onion Seasoning Oil (Canola Oil, Onion, Garlic, Ginger, Tocopherol (E306)), Amino Acid Powder, Monosodium Glutamate (E621), Red Chilli Pepper Powder, Spice Premix (Onion Powder, Garlic Powder, Corn Starch, Salt, Sugar), Glycerol Esters of Fatty Acids (E471), Palm Oil Seasoning Powder (Palm Oil, Dextrin, Modified Tapioca Starch (E1404), Arabic Gum (E414), Modified Corn Starch (E1442)), Onion Powder, Salt, Onion Flavour Powder (Dextrin, Onion Powder, Onion Flavour Oleoresin, Canola Oil, Onion Artificial Flavour), Flavour Enhancers (E631, E627), Black Pepper Powder / Glass Noodle: Potato Starch, Sweet Potato Starch, Mung Bean Starch

Allergy

Wheat, Gluten, Soya

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