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Japanese-Style Simmered Choy Sum with Young Anchovies & Prawns 100g

Prawn, Crab, Squid and Other Seafood Hideki Hiwatashi - Chef’s Dishes

£3.99

A gentle dashi broth has soaked into this comforting medley of choy sum, young anchovy and prawns. Its nostalgic, home-style flavour makes it a perfect accompaniment to rice, an excellent addition to lunchboxes, or just that extra side when you need one more dish. Delicious even when cold, it's ideal as a make-ahead item for busy days.

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Japanese-Style Simmered Choy Sum with Young Anchovies & Prawns 100g

Ingredients

Allergy

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