Ika Meshi (Sticky Rice-stuffed Squid) 300-340g by Nobu Sakaguchi (15 years at a Michelin star)

We've stuffed fresh, sashimi-grade squid with glutinous rice and simmered it slowly with our special Sakaguchi sauce.

Restocked: Date TBC

Squid, Rice, Siitake Mushroom, Ginger, Soy Sauce

Frequently bought together

Select Category

Ika Meshi (Sticky Rice-stuffed Squid) 300-340g by Nobu Sakaguchi (15 years at a Michelin star)

Ingredients

Allergy

Frequently bought together

Squid Tentacles Tsukudani (Simmered in Soy Sauce & Mirin) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Simmered Kiriboshi Daikon (Shredded Mooli Radish with soy sauce) 100g

Omakase of Fish Fillet

Prawn Chili

Kooksoondang Makgeolli Chestnut 4% 750ml

Sauce only - Creamy Mentaiko (Cod Roe) Pasta (by Tsubasa Hanawa former head chef at AWkitchen)

Kaneido Black Soybean Tea & Sea Salt Yokan Jelly 3 pcs

Salon Abe Amber Pickled Melon in Sake Lees 144g (Net 80g)

Kimpira Burdock Root 95-105g

Tarami Hokkaido Melon Jelly 160g

Tender Ox Tongue Curry Stewed for 5 hours (+ 5 Veg without Rice)

Marugo Shokuhin Pokkin Fruits Ramune Water (8 sticks × 60ml)

Salmon Kasuzuke Fillet for Grill 100-110g Sashimi grade (the highest grade) by Nobu Sakaguchi (15 years at a Michelin star)

Miso Grilled Squid Tentacles 60-65g by Nobu Sakaguchi (15 years at a Michelin starred)

Hua Sheng Dried Squid 500g (5-6Pcs)

Marinated Beef Short Rib (wihtout Rice)

Soy Sauce Grilled Whole Squid 130-180g by Nobu Sakaguchi (15 years at a Michelin starred)

Simmered Pumpkin 140-150g

You may also like

Prawn Chili (+Rice & Veg)

Fried Oyster 4pcs

Assorted Tempura (Prawn and Veg)

Crab Cream Croquette

Fried Prawn 3pcs

Prawn Chili

Takowasa (raw octopus marinated with dashi and wasabi) 50g

Deep-fried Squid Tentacles 100g *No lemon

Chikuwa Fish Cakes Tempura with Seaweed 4pcs (2 Chikuwa)

Handmade Prawn Katsu 2pcs

Grilled Squid Tentacles with Shichimi Sauce 60-65g by Nobu Sakaguchi (15 years at a Michelin star)

Squid Tentacles Tsukudani (Simmered in Soy Sauce & Mirin) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Soy Sauce Grilled Whole Squid 130-180g by Nobu Sakaguchi (15 years at a Michelin starred)

Soy Sauce Grilled Whole Squid 200-250g by Nobu Sakaguchi (15 years at a Michelin starred)

Miso Grilled Squid Tentacles 60-65g by Nobu Sakaguchi (15 years at a Michelin starred)

Japanese Style Korean Pancake with Squid 150-160g

Grilled Squid Tentacles with Butter 60-65g by Nobu Sakaguchi (15 years at a Michelin star)

Value Pack Fried Oyster 12pcs

Value Pack Fried Prawn for 4

Fried Octopus Legs 50g by Nobu Sakaguchi (15 years at a Michelin star)

Value Pack Prawn Tempura for 4, 8pcs

Homemade Prawn Fluffy Satsuma Age (Deep-fried Fish Cake) 2Pcs

Homemade Shrimp Dumplings (Shumai) 4Pcs

Japanese-Style Simmered Choy Sum with Young Anchovies & Prawns 100g