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Lee Kum Kee Seasoned Seafood Soy Sauce 410ml
Details
A delicate soy sauce specially crafted for steamed seafood dishes. Its light yet savoury profile enhances the natural sweetness of fish and seafood, making it a perfect choice for authentic Asian cooking.
Ingredients
Water, Sugar, Salt, Soybeans, Wheat Flour, Yeast Extract (Yeast Extract, Salt), Colour (E150a), Flavour Enhancers (E631, E627).
Allergy
Soybeans, Wheat
Frequently bought together
Details
A delicate soy sauce specially crafted for steamed seafood dishes. Its light yet savoury profile enhances the natural sweetness of fish and seafood, making it a perfect choice for authentic Asian cooking.
Ingredients
Water, Sugar, Salt, Soybeans, Wheat Flour, Yeast Extract (Yeast Extract, Salt), Colour (E150a), Flavour Enhancers (E631, E627).
Allergy
Soybeans, Wheat
