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Details
Ma Ling is one of the most iconic Chinese food brands, with roots going back to 1930s Shanghai and a loyal following across Hong Kong, Taiwan, and Chinese communities worldwide. This Premium Luncheon Meat is made with 72% pork and 10% ham, giving it a noticeably meatier, more satisfying texture than standard luncheon meats. Packed in Holland to European quality standards, it has a tender, sliceable body with a mild, subtly savoury flavour and a clean finish. An enduring pantry staple: fry thick slices until golden and serve with instant noodles or steamed rice, layer into a Hong Kong-style sandwich, or dice and stir-fry with eggs and spring onion.
Ingredients
Pork (72%), Water, Ham (10%), Salt, Mustard Flour, Potato Starch, Sugar, Stabilisers (E451, E450), Thickener (E407a), Spices, Antioxidant (E316), Acidity Regulator (E508), Preservative (E250)
Allergy
Mustard
Frequently bought together
Details
Ma Ling is one of the most iconic Chinese food brands, with roots going back to 1930s Shanghai and a loyal following across Hong Kong, Taiwan, and Chinese communities worldwide. This Premium Luncheon Meat is made with 72% pork and 10% ham, giving it a noticeably meatier, more satisfying texture than standard luncheon meats. Packed in Holland to European quality standards, it has a tender, sliceable body with a mild, subtly savoury flavour and a clean finish. An enduring pantry staple: fry thick slices until golden and serve with instant noodles or steamed rice, layer into a Hong Kong-style sandwich, or dice and stir-fry with eggs and spring onion.
Ingredients
Pork (72%), Water, Ham (10%), Salt, Mustard Flour, Potato Starch, Sugar, Stabilisers (E451, E450), Thickener (E407a), Spices, Antioxidant (E316), Acidity Regulator (E508), Preservative (E250)
Allergy
Mustard