Details
Mild-tasting curry roux. You can make Japanese-style curry with a gentle taste that can be enjoyed by both children and adults.
Mild-tasting curry roux. You can make Japanese-style curry with a gentle taste that can be enjoyed by both children and adults.
edible oils and fats (palm oil, rapeseed oil), dextrin (tapioca starch), tapioca starch, salt, white sorghum, beet sugar, vegetable paste (palm oil, onion, pumpkin, carrot, cabbage, broccoli, sweet corn, tomato puree, spinach, asparagus, kale), curry powder, Chinese cabbage extract powder, yeast extract powder, fruit paste (rapeseed oil, dextrin, reduced starch syrup, mango, pineapple, passion fruit, apple, banana) / coloring agents (caramel coloring, paprika color), flavoring, (contains banana, apple)
Banana, Apple
Mild-tasting curry roux. You can make Japanese-style curry with a gentle taste that can be enjoyed by both children and adults.
edible oils and fats (palm oil, rapeseed oil), dextrin (tapioca starch), tapioca starch, salt, white sorghum, beet sugar, vegetable paste (palm oil, onion, pumpkin, carrot, cabbage, broccoli, sweet corn, tomato puree, spinach, asparagus, kale), curry powder, Chinese cabbage extract powder, yeast extract powder, fruit paste (rapeseed oil, dextrin, reduced starch syrup, mango, pineapple, passion fruit, apple, banana) / coloring agents (caramel coloring, paprika color), flavoring, (contains banana, apple)
Banana, Apple