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Higashimaru Plant-Based Sauce Yakisoba Multi Pack 410g (5 Servings)
Details
A plant-based yakisoba from Higashimaru, made without animal ingredients. The springy noodles are complemented by a richly flavoured sauce featuring brown sugar and savoury spices. With no meat or dairy, it's suitable for vegans and perfect for those seeking a quick, satisfying meal. Add your choice of vegetables, mushrooms, or tofu for a nutritious and delicious dish in minutes.
Ingredients
Fried noodles (wheat flour [manufactured in Japan], vegetable oil, salt), Seasoning powder (sugar, powdered sauce, brown sugar powder, powdered oil, salt, yeast extract, onion powder, powdered soy sauce, hydrolysed vegetable protein, garlic powder, chilli) / Modified starch, Flavour enhancers (amino acids, etc.), Caramel colouring, Calcium carbonate, Kansui (alkaline agent), Thickening polysaccharides, Acidity regulators, Sodium phosphates, Silicon dioxide, Antioxidant (vitamin E)
Allergy
Wheat, Soya
Frequently bought together
Details
A plant-based yakisoba from Higashimaru, made without animal ingredients. The springy noodles are complemented by a richly flavoured sauce featuring brown sugar and savoury spices. With no meat or dairy, it's suitable for vegans and perfect for those seeking a quick, satisfying meal. Add your choice of vegetables, mushrooms, or tofu for a nutritious and delicious dish in minutes.
Ingredients
Fried noodles (wheat flour [manufactured in Japan], vegetable oil, salt), Seasoning powder (sugar, powdered sauce, brown sugar powder, powdered oil, salt, yeast extract, onion powder, powdered soy sauce, hydrolysed vegetable protein, garlic powder, chilli) / Modified starch, Flavour enhancers (amino acids, etc.), Caramel colouring, Calcium carbonate, Kansui (alkaline agent), Thickening polysaccharides, Acidity regulators, Sodium phosphates, Silicon dioxide, Antioxidant (vitamin E)
Allergy
Wheat, Soya
