Eastern Delicacies Stinky Tofu Spicy Pot 800g (6 Servings)

A deeply aromatic spicy hot pot centred around fermented stinky tofu, beloved across Taiwan. The tofu is slow-cooked in a richly layered broth infused with chilli, Sichuan peppercorn, cinnamon, star anise and a carefully balanced blend of traditional Chinese spices. The pungent aroma mellows during cooking, giving way to a rounded umami depth and a lingering, warming heat. Simply add water to create a hot pot base, then enjoy with vegetables, mushrooms or noodles. Also excellent as a bold soup base for adventurous diners seeking an authentic street-food flavour from Taiwan. Product of Taiwan.