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Fuji Shokuhin Spicy Takana Kombu 80g
Details
Fuji Shokuhin Spicy Takana Kombu combines finely prepared Hokkaido kombu with stir-fried takana mustard greens, seasoned to deliver a gentle heat and savoury depth. The balance of kombu umami and takana’s distinctive bite creates a lively yet approachable flavour. Ideal as a rice topping, this kombu brings warmth and character to everyday meals without overwhelming the palate.
Ingredients
Kombu seaweed (Hokkaido), stir-fried takana mustard greens (pickled takana, soy sauce, amino acid solution, others), soy sauce, reduced starch syrup, sugar / flavour enhancers (amino acids), sweetener (sorbitol), acidulant, preservative (potassium sorbate), stabiliser (polysaccharides), turmeric colour
Allergy
Wheat, Soybeans, Sesame
Details
Fuji Shokuhin Spicy Takana Kombu combines finely prepared Hokkaido kombu with stir-fried takana mustard greens, seasoned to deliver a gentle heat and savoury depth. The balance of kombu umami and takana’s distinctive bite creates a lively yet approachable flavour. Ideal as a rice topping, this kombu brings warmth and character to everyday meals without overwhelming the palate.
Ingredients
Kombu seaweed (Hokkaido), stir-fried takana mustard greens (pickled takana, soy sauce, amino acid solution, others), soy sauce, reduced starch syrup, sugar / flavour enhancers (amino acids), sweetener (sorbitol), acidulant, preservative (potassium sorbate), stabiliser (polysaccharides), turmeric colour
Allergy
Wheat, Soybeans, Sesame
