Details
A smooth and flavourful zunda paste made from sweet edamame, delivering the authentic taste of Tohoku (northeastern region)’s traditional “zunda mochi”. Simply drizzle over rice cakes for a wholesome Japanese dessert.
A smooth and flavourful zunda paste made from sweet edamame, delivering the authentic taste of Tohoku (northeastern region)’s traditional “zunda mochi”. Simply drizzle over rice cakes for a wholesome Japanese dessert.
Sugar (Japan), edamame, okara (soy pulp), processed soy product, salt / thickener (modified starch), flavour enhancer (amino acids), colouring (gardenia, carotenoid), flavouring (Contains: soy)
Soy
A smooth and flavourful zunda paste made from sweet edamame, delivering the authentic taste of Tohoku (northeastern region)’s traditional “zunda mochi”. Simply drizzle over rice cakes for a wholesome Japanese dessert.
Sugar (Japan), edamame, okara (soy pulp), processed soy product, salt / thickener (modified starch), flavour enhancer (amino acids), colouring (gardenia, carotenoid), flavouring (Contains: soy)
Soy