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Tamasan Yomogi Shiratamako (Mugwort Glutinous Rice Flour) 200g

£3.99

Made with Japanese glutinous rice and yomogi (mugwort), this aromatic flour is ideal for crafting traditional wagashi like mugwort mochi. A naturally gluten-free choice for healthy and seasonal sweets.

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Ingredients

Glutinous rice (Japan), mugwort (Japan)

Allergy

Frequently bought together

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Tamasan Yomogi Shiratamako (Mugwort Glutinous Rice Flour) 200g

Ingredients

Allergy

Frequently bought together

【Best Before:28/02/2026】Maeda Kudzu Powder (Arrowroot Starch Substitute) 100g

Maehara Japanese Roasted Soybean Flour Kinako 120g

Kimura Usagi Rice Flour 250g

Sanyo Ehime Prefecture Japanese Chestnuts in Candied Sauce 200g

Rice Flour 250g

Clearspring Kuzu - Organic Gluten-free Starch Thickner 125g

Tamasan Tanba Black Bean Kinako 100g

Maeda Warabi-Mochi Powder (Bracken Starch) 100g

Tamasan Warabi Mochi Flour 80g

Asahimatsu Freeze-dried Ground Natto 25g

Kaneido Sakura Yokan 6pcs <Seasonal Limited>

【Best Before:21/02/2026】Tamanoi Red Vinegar Sushi Seasoning – 360ml

Shodoshima Hishio No Sato Mala Wood Ear Relish 70g

Yasuda Shokuhin Shodoshima Fresh Nori Paste 75g

【Best Before:19/02/2026】Mitake Roasted Rice Bran 800g

Miura Foods Matcha Green Tea Soba Noodles 500g

Imuraya Prepared Sweet Red Beans 200g

Gishi White Rice Flour 120g

Hikari Shinshu Blended Miso Paste 1kg

Sanyo-do Red Bean Paste 200g

Mishima Yukari - Seeasoned Dry Perilla 20g

Imuraya Canned Ren Japanese Red Bean Jelly (Mizuyokan) 83g

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