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Unagi Shirayaki (Unseasoned Grilled Eel) 100-110g by Nobu Sakaguchi (15 years at a Michelin star)

£8.49 £9.99 15% OFF

This unseasoned grilled eel can be enjoyed with ginger soy sauce, salt, or wasabi soy sauce. Delicious as is or lightly toasted. This product is half of a whole eel, meaning you will receive either the body portion or the tail portion. Specific sections cannot be chosen, but the quality is consistent across both.

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Frozen

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Ingredients

Eel

Allergy

Fish

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Unagi Shirayaki (Unseasoned Grilled Eel) 100-110g by Nobu Sakaguchi (15 years at a Michelin star)

Ingredients

Allergy

Frequently bought together

Uncle E Citron Wife Cake (4 pcs)

Unagi Kabayaki with sauce 1 Piece 240‐250g by Nobu Sakaguchi (15 years at a Michelin star)

Half Black Sea Bream with Dashi Soup Mixed Rice DIY Kit for 2 (without Rice) by Nobu Sakaguchi (15 years at a Michelin starred)

Chicken Breast Katsu with Plum and Shiso 1pc/120-140g

Grated Yam Paste Yamato Foods 4 x 40g

Seared Bonito for Sashimi 1pc 280-300g by Nobu Sakaguchi (15 years at a Michelin starred)

Yellowtail from Kagoshima Sashimi 6pcs 80-90g by Nobu Sakaguchi (15 years at a Michelin starred)

Kyo Ganmo - Fried Tofu ＆ Carrot Dumpling 6PCS

Yuzu Pepper Nori Paste 90g

Ajino Hyoshiro YASAI NO UMAMI DASHI (Vegetable soup stock) 36g

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mycha Oat Matcha Latte 250ml

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mycha Oat Hojicha Latte 250ml

Jojoen Mild Sesame Vegetable Salad Dressing 300ml

Asakura Noriten Premium Roasted Nori Gokushō 10 Sheets

Chopped Akami Tuna in Homemade Sauce 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

Chicken Karaage with Sesame Sauce 5-6 pcs

Soy Sauce Grilled Whole Squid 130-180g by Nobu Sakaguchi (15 years at a Michelin starred)

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