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Chef’s Dishes

WASO dishes are developed and overseen by experienced Japanese chefs. Each recipe is crafted with care, wisdom, and refined technique to deliver the authentic taste of Japan.

Tender Ox Tongue Curry Stewed for 5 hours 230-250g (without Rice)

Tender Ox Tongue Curry Stewed for 5 hours 230-250g (without Rice)

£6.99
Pork Katsu Curry with Homemade Stock (without Rice)

Pork Katsu Curry with Homemade Stock (without Rice)

£6.99
Tofu Curry with Home-Made Stock (without Rice)

Tofu Curry with Home-Made Stock (without Rice)

£5.99
Hayashi Hashed Beef Rice (without Rice)

Hayashi Hashed Beef Rice (without Rice)

£6.99
Rich Cream Stew with 6 Ingredients 280-290g

Rich Cream Stew with 6 Ingredients 280-290g

£5.99
Mentai Cod Roe Creme Udon

Mentai Cod Roe Creme Udon

£7.99
Rich Curry Udon

Rich Curry Udon

£8.99
Japanese Style Tom Yum Goong Udon

Japanese Style Tom Yum Goong Udon

£8.99
Beef broth Udon

Beef broth Udon

£7.99