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Fuji Shokuhin Spicy Takana Kombu 80g
Seaweed
Tsukudani (Japanese Simmered Foods)
Heritage Flavours of Japan, Gathered from Across the Regions
£5.29
Fuji Shokuhin Spicy Takana Kombu combines finely prepared Hokkaido kombu with stir-fried takana mustard greens, seasoned to deliver a gentle heat and savoury depth. The balance of kombu umami and takana’s distinctive bite creates a lively yet approachable flavour. Ideal as a rice topping, this kombu brings warmth and character to everyday meals without overwhelming the palate.
Restocked: Date TBC
Ingredients
Kombu seaweed (Hokkaido), stir-fried takana mustard greens (pickled takana, soy sauce, amino acid solution, others), soy sauce, reduced starch syrup, sugar / flavour enhancers (amino acids), sweetener (sorbitol), acidulant, preservative (potassium sorbate), stabiliser (polysaccharides), turmeric colour
Allergy
Wheat, Soybeans, Sesame
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