Details
CJ Beksul's Bulgogi Marinade for Beef is a classic, beautifully balanced Korean BBQ sauce that makes restaurant-quality beef bulgogi achievable at home with very little effort. The marinade is built on a rich soy sauce base softened by a generous amount of pear puree — a traditional Korean technique that tenderises the meat naturally while adding a delicate fruity sweetness. Pineapple, apple, onion, and garlic deepen the flavour further, while black pepper and a touch of caramel colour round everything out. Simply marinate thinly sliced beef sirloin or ribeye for at least 30 minutes, then grill, pan-fry, or stir-fry over high heat until caramelised and fragrant. Serve with steamed rice, lettuce wraps, and banchan for a proper Korean BBQ experience at home.
