Yutaka Blanched Takenoko Bamboo Shoot 200g

Canned boiled bamboo shoots. An essential ingredient in Japanese cuisine, where you can enjoy its crunchy texture and spring aroma.

Bamboo Shoots (100%)

Frequently bought together

Select Category

Yutaka Blanched Takenoko Bamboo Shoot 200g

Ingredients

Allergy

Frequently bought together

Taro Satoimo 200-300g from South America/Africa

Daikon 600g+, Fresh, from Italy, Outside London M25: Cut into 2 pcs

Burdock Root, Cut into 3 pieces 80-90cm from China ※Click for details

Lotus Roots Renkon, Fresh 300-400g from Thailand or China

Frozen Kibun Kamaboko Red Fish Cake 160g

Yutaka Taro/Satoimo (Frozen quick & Easy) 300g

Shimonita Konjac Black 250g

Yutaka Renkon -Lotus Root Slice 500g

Nishiki Konjac Black 200g

Frozen Kibun Kamaboko White Fish Cake 160g

Kibun Hanpen Fish Cake 60g

Beniharuka Sweet Potato from Miyazaki, Japan 150g–200g

Kibun Takebue Chikuwa Fish Cakes, 160g (frozen)

Yutaka Sansai Mizuni Boiled Mountain Vegetables 300g

Brown Shimeji Mushroom, Fresh 150g

Shimonita Shirataki Konjac Noodles 200g

Shirakiku Aburaage Fried Tofu 3pc- When received, this could be defrosted especially outside London.

Okra 150g～

Yutaka Dried Shiitake Mushrooms 30g

Enoki Mushroom 100g from Korea/China

To be restocked every Mon/ Homemade Thick Deep-Fried Tofu (Firm) 140g~ *Shorter shelf life due to in-house grilling.

Japanese Turnip without leaves, Fresh 100-200g

Shiso, Fresh 15pcs ※Click for details

You may also like

Yutaka Sansai Mizuni Boiled Mountain Vegetables 300g

Dried Kiriboshi Daikon Mooli Radish 100g

Yutaka Shredded Burdock (Frozen Quick & Easy) 300g

Yutaka Taro/Satoimo (Frozen quick & Easy) 300g

Daikon 600g+, Fresh, from Italy, Outside London M25: Cut into 2 pcs

Lotus Roots Renkon, Fresh 300-400g from Thailand or China

Burdock Root, Cut into 3 pieces 80-90cm from China ※Click for details

Shiso, Fresh 15pcs ※Click for details

Nissui Kuri Pumpkin 500g (produced in Hokkaido/Japan)

Grated Yam Paste Yamato Foods 4 x 40g

Japanese Turnip without leaves, Fresh 100-200g

Taro Satoimo 200-300g from South America/Africa

Pumpkin 300-400g

Eringi King Oyster Mushroom from Korea or China 200g

Chinese Chive 225g

Chinese Leaf / Cabbage 700g-1kg+ from Spain

Frozen Japanese Mixed Vegetables 454g

Spinach with Stem from Spain 1 bunch

Chinese Yam from China 250-350g

Purple Sweet Potato 200-300g

Grated Mooli Daikon 200g

Frozen Wel-Pac Edamame Beans in Pods 454g

Mizuna 100g

Pak choy 250g~