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[First Order Only] Ikura Salmon Roe 50g by Nobu Sakaguchi (15 years at a Michelin star)

Sashimi Sashimi Best Sellers for Hongkonger Best Sellers for British/European

£4.99 £9.99 50% OFF Ends on Sat 07 Mar

Up to 1 per person. This product is only available to first-time order.

This premium ikura is made from fresh salmon roe. It’s perfect for a luxurious ikura bowl when served over rice, or as a delicious topping for sushi and pasta. Sourced from Denmark/USA.

Sale

Frozen

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Ingredients

Salmon roe

Allergy

Fish

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[First Order Only] Ikura Salmon Roe 50g by Nobu Sakaguchi (15 years at a Michelin star)

Ingredients

Allergy

Frequently bought together

Exclusive Set: SunLi Sichuan Peppercorn Chilli Oil 185g + Extra Hot Chilli Oil 185g (FREE a bottle of Sichuan Peppercorn Chilli Pure Oil 95ml)

Masago (Capelin Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Chutoro Bluefin Fatty Tuna Sashimi Block 90-100g by Nobu Sakaguchi (15 years at a Michelin starred) ※Click for details

Tai Ma Mysterious Fish Ball Sauce 230g

Japanese Scallops from Hokkaido (Sashimi grade) 4pcs by Nobu Sakaguchi (15 years at a Michelin star)

Tobiko (Flying Fish Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Kaneido Black Soybean Tea Yokan Jelly 6 pcs

GOLD RIBBON Oyster Meat 1Kg (850g Net)

Otoro Fatty Bluefin Tuna Sashimi Block 90-100g by Nobu Sakaguchi (15 years at a Michelin starred) ※Click for details

Hinode Shinmiryo Junryo Mirin-Style Seasoning – 400ml

Salmon Sashimi Block 300g by Nobu Sakaguchi (15 years at a Michelin starred)

Yellowtail from Kagoshima Sashimi Block 250g by Nobu Sakaguchi (15 years at a Michelin starred)

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