Details
Tender chicken pieces with an oroshi (grated Japanese radish) and soy based sauce
Tender chicken pieces with an oroshi (grated Japanese radish) and soy based sauce
Main Dish: Chicken Thigh (85%), Ponzu Sauce (12%) (Soy Sauce (Water, SOYBEANS, WHEAT, Salt, Alcohol), Daikon Radish, Mirin-Style Seasoning (Glucose Syrup, Water, Spirit Vinegar, Fermented Rice Alcohol (Water, Rice, Alcohol, Salt, Rice Malt), Sugar, Acidity Regulator: Citric Acid, Cane Molasses), Lemon Juice (from Concentrate)), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Sugar, Black Pepper. Rice, Vegetables & Pickles: Cooked Rice (69%) (Rice, Water), Assorted Side Vegetables (28%) (Vegetables (3 from: Carrot, Courgette, Red and Yellow Peppers, Aubergine (fried in Soya Bean Oil (produced from genetically modified soya)), Spinach, Pumpkin, Daikon Radish), Mirin-Style Seasoning (Glucose Syrup, Water, Spirit Vinegar, Fermented Rice Alcohol (Water, Rice, Alcohol, Salt, Rice Malt), Sugar, Acidity Regulator: Citric Acid, Cane Molasses), Soy Sauce (Water, SOYBEANS, WHEAT, Salt, Alcohol), Water, Kelp Dashi Powder (Flavour Enhancers: E621, E635, Salt, Glucose, Dried Kelp Powder, Sugar, Kelp Extract (Dextrin, Kelp Extract, Monosodium Glutamate, Salt))), Pickled Cucumber (3%) (Cucumber, Water, Soy Sauce (Water, SOYBEANS, WHEAT, Salt), Salt, Flavour Enhancer: Monosodium Glutamate, Ginger, Acidity Regulator: Citric Acid, SESAME Seeds, Sugar, Preservative: Potassium Sorbate, Sweetener: Steviol Glycosides). With sugar and sweetener.
Gluten (Wheat), Soybeans, Sesame
Tender chicken pieces with an oroshi (grated Japanese radish) and soy based sauce
Main Dish: Chicken Thigh (85%), Ponzu Sauce (12%) (Soy Sauce (Water, SOYBEANS, WHEAT, Salt, Alcohol), Daikon Radish, Mirin-Style Seasoning (Glucose Syrup, Water, Spirit Vinegar, Fermented Rice Alcohol (Water, Rice, Alcohol, Salt, Rice Malt), Sugar, Acidity Regulator: Citric Acid, Cane Molasses), Lemon Juice (from Concentrate)), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Sugar, Black Pepper. Rice, Vegetables & Pickles: Cooked Rice (69%) (Rice, Water), Assorted Side Vegetables (28%) (Vegetables (3 from: Carrot, Courgette, Red and Yellow Peppers, Aubergine (fried in Soya Bean Oil (produced from genetically modified soya)), Spinach, Pumpkin, Daikon Radish), Mirin-Style Seasoning (Glucose Syrup, Water, Spirit Vinegar, Fermented Rice Alcohol (Water, Rice, Alcohol, Salt, Rice Malt), Sugar, Acidity Regulator: Citric Acid, Cane Molasses), Soy Sauce (Water, SOYBEANS, WHEAT, Salt, Alcohol), Water, Kelp Dashi Powder (Flavour Enhancers: E621, E635, Salt, Glucose, Dried Kelp Powder, Sugar, Kelp Extract (Dextrin, Kelp Extract, Monosodium Glutamate, Salt))), Pickled Cucumber (3%) (Cucumber, Water, Soy Sauce (Water, SOYBEANS, WHEAT, Salt), Salt, Flavour Enhancer: Monosodium Glutamate, Ginger, Acidity Regulator: Citric Acid, SESAME Seeds, Sugar, Preservative: Potassium Sorbate, Sweetener: Steviol Glycosides). With sugar and sweetener.
Gluten (Wheat), Soybeans, Sesame