Details
This rich “edible” chilli oil is packed with flavourful ingredients, perfectly balancing the concentrated umami of dried shrimp with the aromatic heat of roasted chilli oil. Infused with fragrant lemongrass, ginger, fried onion, and crispy garlic chips, it is further enriched by chicken stock and soy sauce for a deep, layered taste. Simply spoon it over rice or noodles to transform your everyday dish into something special. It also makes a delicious topping for stir-fries or tofu, and works beautifully as a dipping sauce for dumplings. A versatile condiment that adds a delightful twist and vibrant flavour to any meal.
