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Lee Kum Kee Ma-Po Tofu Sauce 80g
£0.99
Bring authentic Sichuan flavours to your table with this classic Ma-Po Tofu Sauce. Bursting with the perfect balance of spiciness and savoury depth, it’s ideal for creating bold and aromatic tofu dishes in minutes.
Ingredients
Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Salted Chilli Pepper (17%) (Chilli Peppers (80%), Salt), Sugar, Tomato Paste, Sesame Oil, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sesame Seed Paste, Sichuan Pepper (2%), Modified Corn Starch, Dehydrated Garlic, Acid (Lactic Acid).
Allergy
Soybeans, Wheat, Sesame
