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Shirako Hokkaido Kombu Soy Sauce Flavoured Nori Seaweed (50 Sheets)
£7.99
This seasoned nori, made from seaweed harvested in the Ariake Sea in Japan, is flavoured with mellow soy sauce and Hokkaido Habomai kombu kelp. Enhanced with shrimp extract, it adds a rich, umami taste to rice, onigiri, or any Japanese meal.
Ingredients
Dried seaweed (Ariake Sea, Japan), seasoning liquid [processed soy sauce (soy sauce (contains wheat), fructose-glucose syrup, sugar, salt, kombu (from Habomai, Hokkaido))], sugar, salt, starch syrup, shrimp extract / Flavour enhancer (amino acids), sweeteners (liquorice, stevia), acidifier
Allergy
Wheat, Shrimp
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