Select Category
-
- All Inspiration & Offers
- Best Sellers
- WASO Hong Kong 1st Anniversary
- Back in Stock
- Cool & Tasty Summer Delights
- Good for BBQ
- Good for Picnic
- Matcha Picks
- Beat the Heatwave! Tangy & Easy Meals
- WASO Summer Festival 2026 – Summer Lucky Bag
- Cheers-worthy! Drinks & Snacks Special
- WASO Staff’s Real Picks
- Korean Food
- Best Sellers for Hongkonger
- Best Sellers for British/European
- Best Sellers for Chinese
- Best Sellers for Taiwanese
- Best Sellers for Korean
- Price Drop Items
- BBD Sale Items
GS YouUs Gonghwachun Jjajang Ramen 195g x 4
Details
Gonghwachun holds a remarkable place in Korean culinary history — founded in Incheon in 1905, it is credited as the birthplace of Korean-style jjajangmyeon. GS YouUs brings that century-old tradition into an instant format without cutting corners, pairing thick, springy noodles with a genuine liquid black bean sauce — not a powder — made from fermented black soybeans and caramelised onion, enriched with potato and a subtle warmth from ginger. The result is a deeply savoury, glossy sauce with real body and character, far closer to a restaurant bowl than most instant alternatives. A four-pack is ideal to stock up on, whether for a proper weeknight dinner or a nostalgic bowl of one of Korea's most iconic dishes.
Ingredients
Noodle: Enriched Wheat Flour (Cereals Containing Gluten), Palm Oil, Modified Potato Starch, Salt, Emulsified Oil (Sunflower Seed Oil, Lecithin (Soya)), Alkaline Agents (Potassium Carbonate (Mineral Salt E501), Sodium Carbonate (Mineral Salt E500), Sodium Phosphate (E339)), Onion Extract, Potato Starch, Guar Gum (Thickener E412), Canola Oil / Sauce: Onion, Water, Black Bean Sauce (Wheat (Cereals Containing Gluten), Black Soybean (Soya), Salt), Potato, Canola Oil, Sugar, Modified Potato Starch, Soy Protein (Soya), Flavour Enhancer (MSG E621), Jjajang Seasoning Powder (Stir-Fried Jjajang Powder (Black Soybean (Soya), Wheat (Cereals Containing Gluten), Salt), Stir-Fried Onion Powder), Corn Starch, Salt, Mixed Flavour Powder, Ginger Extract, Seasoning (Clam (Molluscs), Oyster (Molluscs), Salt, Sodium Ribonucleotide), Sodium Carbonate (Mineral Salt E500) / Flavoured Oil: Jjajang Flavour Oil (Canola Oil, Olive Oil, Dried Onion, Dried Garlic)
Allergy
Wheat, Gluten, Soya, Molluscs
Frequently bought together
Details
Gonghwachun holds a remarkable place in Korean culinary history — founded in Incheon in 1905, it is credited as the birthplace of Korean-style jjajangmyeon. GS YouUs brings that century-old tradition into an instant format without cutting corners, pairing thick, springy noodles with a genuine liquid black bean sauce — not a powder — made from fermented black soybeans and caramelised onion, enriched with potato and a subtle warmth from ginger. The result is a deeply savoury, glossy sauce with real body and character, far closer to a restaurant bowl than most instant alternatives. A four-pack is ideal to stock up on, whether for a proper weeknight dinner or a nostalgic bowl of one of Korea's most iconic dishes.
Ingredients
Noodle: Enriched Wheat Flour (Cereals Containing Gluten), Palm Oil, Modified Potato Starch, Salt, Emulsified Oil (Sunflower Seed Oil, Lecithin (Soya)), Alkaline Agents (Potassium Carbonate (Mineral Salt E501), Sodium Carbonate (Mineral Salt E500), Sodium Phosphate (E339)), Onion Extract, Potato Starch, Guar Gum (Thickener E412), Canola Oil / Sauce: Onion, Water, Black Bean Sauce (Wheat (Cereals Containing Gluten), Black Soybean (Soya), Salt), Potato, Canola Oil, Sugar, Modified Potato Starch, Soy Protein (Soya), Flavour Enhancer (MSG E621), Jjajang Seasoning Powder (Stir-Fried Jjajang Powder (Black Soybean (Soya), Wheat (Cereals Containing Gluten), Salt), Stir-Fried Onion Powder), Corn Starch, Salt, Mixed Flavour Powder, Ginger Extract, Seasoning (Clam (Molluscs), Oyster (Molluscs), Salt, Sodium Ribonucleotide), Sodium Carbonate (Mineral Salt E500) / Flavoured Oil: Jjajang Flavour Oil (Canola Oil, Olive Oil, Dried Onion, Dried Garlic)
Allergy
Wheat, Gluten, Soya, Molluscs