Crafted by traditional hand-making techniques, Kinujo Udon offers a silky smooth texture with a delicate chew. Made with carefully selected wheat flour, salt, and potato starch, these thin, elegant noodles are perfect served chilled or hot. A premium example of Japan’s artisanal noodle craftsmanship.
Wheat flour (contains gluten), salt, potato starch
Wheat
Crafted by traditional hand-making techniques, Kinujo Udon offers a silky smooth texture with a delicate chew. Made with carefully selected wheat flour, salt, and potato starch, these thin, elegant noodles are perfect served chilled or hot. A premium example of Japan’s artisanal noodle craftsmanship.
Wheat flour (contains gluten), salt, potato starch
Wheat
