Seared Marinated Mackerel 8-9pcs by Nobu Sakaguchi (15 years at a Michelin star)

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We carefully cure Norwegian mackerel with salt and vinegar and freeze it while still fresh. The mackerel is rich in flavour and has a good amount of fat, making it delicious even without soy sauce. In rare cases, there may contain bones.

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Seared Marinated Mackerel 8-9pcs by Nobu Sakaguchi (15 years at a Michelin star)

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