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Sea Bass Sashimi Marinated with Yuzu & Kelp 6pcs/60g by Nobu Sakaguchi (15 years at a Michelin star)
£8.99
*No Soy Sause & Wasabi
Sea bass sashimi marinated in yuzu and kelp. The refreshing aroma of yuzu and umami of kelp enhance the taste of the fish. From Turkey/Spain.
Ingredients
Sea Bass, Yuzu, Kelp
Allergy
Fish
Frequently bought together
Nitto Suguzuke Hakusai (Quick Pickling Seasonings for Chinese Cabbage) 40g
£1.99
Restocked: Date TBC