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Blue Ville Tteokbokki Original Spicy Cup 120g
Details
Blue Ville's Tteokbokki Cup is a Korean instant snack that brings the flavour of classic street-style tteokbokki — chewy rice cakes in a sweet and spicy red pepper sauce — into a self-contained cup. The rice cakes make up 82.7% of the contents, pre-packed with a seasoning mix that includes red pepper powder, red pepper paste powder, soy sauce, and anchovy concentrate for the characteristic deep, savoury backbone of a properly made tteokbokki sauce. To prepare, simply add boiling water to the fill line, stir, and wait around three minutes before eating. The flavour is sweet, spicy, and lightly smoky from the chilli — the standard Original Spicy variety sits at a moderate heat level, well-suited to those new to tteokbokki as well as regular fans of the style. It works equally well as a quick snack between meals or as a light lunch, and the compact cup format makes it convenient for desk eating, travel, or anywhere you need something hot and filling without a kitchen.
Ingredients
Rice cakes 82.7% (rice, salt, acidity regulator: E330), sugar, seasoning [red pepper powder, tteokbokki base (corn starch, onion powder, wheat flour, garlic powder, colour: E160c, acidity regulator: E330, emulsifier: E471, flavour enhancers: E621, E635, E640), red pepper paste powder (maltodextrin, red pepper powder, sugar, salt, wheat flour, antioxidant: E306), salt (contains anticaking agent: E536), maltodextrin, soy sauce (defatted soybean), water, anchovy concentrate (fish), yeast extract, palm kernels oil, processing aid: E507, E524; flavour enhancer: E635]
Allergy
Cereals containing gluten (wheat), Fish (anchovy), Soya
Frequently bought together
Details
Blue Ville's Tteokbokki Cup is a Korean instant snack that brings the flavour of classic street-style tteokbokki — chewy rice cakes in a sweet and spicy red pepper sauce — into a self-contained cup. The rice cakes make up 82.7% of the contents, pre-packed with a seasoning mix that includes red pepper powder, red pepper paste powder, soy sauce, and anchovy concentrate for the characteristic deep, savoury backbone of a properly made tteokbokki sauce. To prepare, simply add boiling water to the fill line, stir, and wait around three minutes before eating. The flavour is sweet, spicy, and lightly smoky from the chilli — the standard Original Spicy variety sits at a moderate heat level, well-suited to those new to tteokbokki as well as regular fans of the style. It works equally well as a quick snack between meals or as a light lunch, and the compact cup format makes it convenient for desk eating, travel, or anywhere you need something hot and filling without a kitchen.
Ingredients
Rice cakes 82.7% (rice, salt, acidity regulator: E330), sugar, seasoning [red pepper powder, tteokbokki base (corn starch, onion powder, wheat flour, garlic powder, colour: E160c, acidity regulator: E330, emulsifier: E471, flavour enhancers: E621, E635, E640), red pepper paste powder (maltodextrin, red pepper powder, sugar, salt, wheat flour, antioxidant: E306), salt (contains anticaking agent: E536), maltodextrin, soy sauce (defatted soybean), water, anchovy concentrate (fish), yeast extract, palm kernels oil, processing aid: E507, E524; flavour enhancer: E635]
Allergy
Cereals containing gluten (wheat), Fish (anchovy), Soya