Taikoo Ginger Brown Sugar 300g

Taikoo has been refining sugar since 1884, and this blend from its brown sugar range pairs 85% unrefined brown sugar with 15% ginger. The fine powder dissolves in seconds: stir two spoonfuls into hot water for a mug of ginger brown sugar tea, the drink Cantonese households reach for on a cold evening or after a rainy commute, or use it in cooking wherever brown sugar and ginger belong, from red bean soup and sweet potato tong sui to braised pork and glutinous rice balls. Resealable pouch.