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Wing Lok Premium Dried Scallop Flavour Noodles (Thin) 12 Servings 540g
A premium Hong Kong heritage noodle from Wing Lok Noodle Factory, established in 1976 and still based in Kowloon Bay. Each fine, thin egg noodle strand is infused with dried scallop powder, lending a refined umami depth and a delicate seafood sweetness that makes this a standout choice for clear-broth soup noodles. The thin cut soaks up broth quickly and cooks in just two minutes - drop into a light chicken or seafood broth, top with choy sum, fish balls or fresh prawns for an elegant, soul-warming bowl. A generous 540g family-size bag with 12 servings, equally suited to everyday cooking and as a thoughtful gift for any seafood lover.
Ingredients
Flour (Contains Wheat) (90%), Egg, Salt, Sugar, Dried Scallop Powder, Food Colouring (E102), Acidity Regulators (E500, E501)
Allergy
Wheat (Gluten), Egg, Mollusc (Scallop), Crustacean (Shrimp). May contain traces of Fish, Soybean.
